
The FOTILE 24" Built-in Combi Oven (HZK-TS1) is the ultimate "all-in-one" culinary workstation, combining the functions of a high-speed steamer, a convection oven, and an air fryer into a single sleek appliance. Designed for the modern home chef who values both health and versatility, this unit allows you to switch between cooking methods or combine them for professional-level results.
The HZK-TS1 is a master of "Multi-Stage Cooking." It features a sophisticated convection-steam hybrid system that allows you to bake with precise humidity. This "Combi" (Combination) mode is the secret used by professional bakeries and restaurants to achieve bread with a crackling crust and a soft interior, or meats that are perfectly browned on the outside while remaining incredibly juicy on the inside. Finished in Onyx Black Tempered Glass, it offers a minimalist, handle-free look with a vibrant full-color touchscreen interface.
Key Features
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3-in-1 Versatility: Replaces several countertop appliances by functioning as a Professional Steamer, a True Convection Oven, and a High-Capacity Air Fryer.
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Convection-Steam Hybrid: Use the "Steam-Bake" mode to inject moisture during the roasting process. This prevents moisture loss in meats and helps bread dough rise to its maximum potential.
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High-Speed Air Frying: Utilizing high-velocity hot air circulation, this mode achieves a crispy "fried" texture with up to 90% less oil than traditional deep frying.
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Large Full-Color Touchscreen: An intuitive, smartphone-like interface that includes 40+ Pre-programmed Recipes. Simply select your dish, and the oven automatically sets the optimal temperature, humidity, and time.
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Dual-Vapor Technology: Two steam generators work together to reach 212°F in minutes, ensuring even distribution and preventing flavor cross-contamination when cooking multiple dishes.
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Hydro-Clean System: The oven features an automatic steam-cleaning mode that loosens grease and food residue, making it easy to wipe the stainless steel cavity clean without harsh chemicals.
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Three-Layer Glass Door: Designed with advanced thermal insulation to keep the exterior cool to the touch and ensure maximum energy efficiency.
Specifications
| Feature | Specification |
| Model | HZK-TS1 |
| Capacity | 1.48 Cu. Ft. (42 Liters) |
| Installation | Built-In / Under-counter or Wall Cabinet |
| Cooking Modes | Steam, Convection, Combi (Steam-Bake), Air Fry, Dehydrate |
| Temperature Range | 86°F – 446°F |
| Water Tank | 1.2 Liter External Pop-out Tank |
| Cavity Material | 304 Food-Grade Stainless Steel |
| Control Type | 4.3" Full-Color TFT Touchscreen |
| Electrical | 120V / 60Hz |
| Dimensions (WxDxH) | 23 7/16" x 18 1/2" x 17 15/16" |
Inside the Box
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24" Combi Oven
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1 Stainless Steel Perforated Steam Tray
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1 Non-stick Enamel Baking Tray
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1 Grill Rack
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1 Insulated Glove
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Recipe Book & Installation Kit
Why Choose the Combi Oven?
The HZK-TS1 is perfect for those who want the functionality of a full kitchen suite but have limited wall space. It excels at specialized tasks like dehydrating fruit, proofing dough, and even slow-cooking at low temperatures. Because it uses a 120V plug, it is also easier to install in kitchen islands or secondary suites than a traditional 240V full-sized oven.
*Please note: The actual product color may vary slightly from the images shown due to differences in lighting, screen settings, and product finishes.