Bull Myrtle Beach Dura 8 ft Kitchen

The Bull Myrtle Beach DuraBull 8ft Kitchen is the more compact, yet equally rugged, sibling to the Charleston. It is designed for homeowners who want the elite durability of the DuraBull marine-grade line but have a slightly smaller patio footprint or don't require the extra two feet of counter space found on the 10ft model.

At 8 feet (96 inches) long, the Myrtle Beach is the "sweet spot" of outdoor islands. It provides a generous prep area while fitting comfortably on most standard decks and patios. Like all DuraBull kitchens, it is constructed from High-Density Polyethylene (HDPE) cabinetry. This marine-grade material is UV-inhibited and specifically engineered to never rot, fade, or delaminate, even in coastal environments with high salt spray or areas with extreme freeze-thaw cycles. It arrives pre-assembled with a solid granite countertop, making it one of the most durable "ready-to-use" outdoor kitchens on the market.

Key Features

• Angus 30" 4-Burner Grill: Despite being a smaller island, it still features the top-tier Angus Grill Head. This 75,000 BTU 304 stainless steel beast includes cast stainless steel burners, an infrared back burner, and a complete rotisserie kit.

• Marine-Grade HDPE Cabinetry: The base is constructed to boat-building standards. It’s "hose-down" friendly, meaning you can literally spray out the cabinets or the exterior to clean them without worrying about water damage.

• Solid Granite Countertop: A premium, polished granite surface provides a luxurious finish that is naturally heat-resistant and easier to sanitize than tile or stucco.

• Integrated Outdoor Refrigerator: Features the Bull 304 stainless steel 5.0 cu. ft. outdoor-rated fridge to keep your ingredients and beverages chilled right at the grill.

• Storage Logic: The 8ft layout typically includes a double-door access unit under the grill for gas lines/tools and a single-door unit for additional storage or trash bin access.

• Reliable Ignition: Uses Bull's "Sure-Lite" Piezo ignition on every burner, ensuring a quick start without the need for electricity or batteries for the spark.

Specifications

Myrtle Beach (8ft) vs. Charleston (10ft)

• The Footprint: The Myrtle Beach saves 24 inches of length, making it ideal for smaller urban patios or flanking a pool area.

• The Workspace: While you lose some "plating" space on the counter, you still get the exact same high-powered Angus grill and the same full-sized refrigerator.

• The Storage: You typically trade the triple-drawer storage found in the 10ft model for a more streamlined cabinet-only configuration to maintain the smaller width.

Inside the Box

• Pre-assembled 8ft HDPE Cabinet Base

• 30" Bull Angus Grill Head

• Solid Granite Countertop (Pre-installed)

• 5.0 cu. ft. Outdoor Refrigerator

• 304 Stainless Steel Access Doors

This unit is the perfect "investment" kitchen—because it won't rot or rust, it often carries a much higher resale value for your home compared to traditional wood-frame or stucco islands.

Installation Instructions